This course provides a comprehensive understanding of the tourism and hospitality industry from a global and national perspective. It focuses on the structure, components, and interrelationships among sectors such as travel, accommodation, food service, recreation, and events. The course emphasizes the economic, social, cultural, and environmental impacts of tourism and hospitality. It also includes an industry tour, allowing learners to gain practical exposure and firsthand experience of tourism and hospitality operations, systems, and practices.
- Teacher: Chona Goden
- Enrolled students: 87